{"id":2078,"date":"2014-08-20T01:21:00","date_gmt":"2014-08-20T01:21:00","guid":{"rendered":"http:\/\/fairsharefarm.com\/wp2\/what-to-do-with-your-share-week-15-4\/"},"modified":"2025-04-21T05:45:26","modified_gmt":"2025-04-21T05:45:26","slug":"what-to-do-with-your-share-week-15-4","status":"publish","type":"post","link":"https:\/\/fairsharefarm.com\/wp2\/what-to-do-with-your-share-week-15-4\/","title":{"rendered":"What to Do With Your Share&#8212;Week 15"},"content":{"rendered":"<p>August is blowing by. The summer is only now trying to prove it was here this year by getting hot for a few days. Meteorologist Mike Thompson noted that this year will be the 10th coolest summer on record. That, coupled with a freeze on May 16th, has had a&nbsp;tough impact on many crops, the tomatoes especially.<\/p>\n<p>But diversity wins out as, amazingly, it is the&nbsp;hot peppers that are peaking now. We grow several varieties, and there is a choice of three this week. They are crisp and fresh, and can add some real zest to a dish. All three type have about the same amount of hotness. To keep them milder you can clean out the seeds and veins before chopping.<\/p>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" style=\"margin-left: auto; margin-right: auto; text-align: center;\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-YNMTdHoJUvE\/U_P2om_JooI\/AAAAAAAADHU\/R1oBbMFgQCw\/s1600\/harvest%2B081914.JPG\" style=\"margin-left: auto; margin-right: auto;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/1.bp.blogspot.com\/-YNMTdHoJUvE\/U_P2om_JooI\/AAAAAAAADHU\/R1oBbMFgQCw\/s1600\/harvest%2B081914.JPG\" height=\"300\" width=\"400\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\">part of the morning harvest<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Most are familiar with the jalapenos. Cut them into rings and garnish a dish with their beautiful color and shape. Marinate them in some vinegar and oil for a day or two to &#8220;pickle&#8221; them.<\/p>\n<p>Our variety NuMex Joe E. Parker is a large Anaheim type that is good for stuffing, roasting or chopping. It is the type of chili that is grown in the Hatch Valley of New Mexico.<\/p>\n<p>The Hungarian hot wax are a good hot pepper to pickle in vinegar and then can for eating during the cold of winter. On a fresh basis they are good sliced into thin strips.<\/p>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" style=\"margin-left: auto; margin-right: auto; text-align: center;\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-wWlxCrlCwK0\/U_P3EWRE82I\/AAAAAAAADHc\/o7IE-MY4ed0\/s1600\/hot%2Bpeppers%2B081914.JPG\" style=\"margin-left: auto; margin-right: auto;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" src=\"http:\/\/4.bp.blogspot.com\/-wWlxCrlCwK0\/U_P3EWRE82I\/AAAAAAAADHc\/o7IE-MY4ed0\/s1600\/hot%2Bpeppers%2B081914.JPG\" height=\"300\" width=\"400\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\">l. to r.: Hungarian hot wax. NuMex Joe E. Parker, El Jefe jalapeno.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>August is blowing by. The summer is only now trying to prove it was here this year by getting hot for a few days. Meteorologist Mike Thompson noted that this year will be the 10th coolest summer on record. That, coupled with a freeze on May 16th, has had a&nbsp;tough impact on many crops, the &hellip; <a href=\"https:\/\/fairsharefarm.com\/wp2\/what-to-do-with-your-share-week-15-4\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">What to Do With Your Share&#8212;Week 15<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2078","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/posts\/2078","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/comments?post=2078"}],"version-history":[{"count":1,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/posts\/2078\/revisions"}],"predecessor-version":[{"id":2965,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/posts\/2078\/revisions\/2965"}],"wp:attachment":[{"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/media?parent=2078"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/categories?post=2078"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fairsharefarm.com\/wp2\/wp-json\/wp\/v2\/tags?post=2078"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}