If anyone ever asks what CSA members do at the farm on a work day, just point them to this video. Believe me, a lot of work got done in a very short time thanks to the membership. Go team!
A larger version is on YouTube.
If anyone ever asks what CSA members do at the farm on a work day, just point them to this video. Believe me, a lot of work got done in a very short time thanks to the membership. Go team!
A larger version is on YouTube.
ALSO THIS WEEK: Bread of Life Bakery shares delivery
NEXT WEEK: More tomatoes, peppers, cucumbers, summer squash and okra. Garlic returns. We’re still waiting on the kale. Partial shares will get their butternut.
The end of August is here and we feel like we’ve finally passed over the hump of the growing season. Most all the crops are planted and all we have to do is tend to them and harvest. Well, not exactly. There’s a big ole list of things that should be done. However, at the end of August it does become harder to keep up the same intensity of work that has been the norm since April. We wonder if it is the barometric pressure, but undoubtedly we are just tired.
This is not to say that we are unhappy with our lot. On the contrary we consider ourselves supremely lucky to breathe in the fresh air and eat well off of the fruits of our labor.