TOMATOES (F/P) A combination of heirloom, hybrid and paste tomatoes. The crop is slowing now but we should have some for a few more weeks.

CHERRY TOMATOES (F/P) We should have pints for everyone this week.

YELLOW WATERMELON (F) What a crazy crop to be harvesting in the middle of a drought. There are literally hundreds of pounds of water leaving the farm this week in the form of a tasty little yellow watermelon.

CANTALOUPE (P) Ditto on the cantaloupe. Not a huge melon fan? Make a simple lemon juice and honey dressing to add a little zing.

EGGPLANT (F) There are more recipes for eggplant than any other vegetable so if you haven’t found one you like, keep looking.

SWEET PEPPERS (F) OKRA, SALSA PACK OR HOT PEPPERS (F) The okra is growing well as it is one of the few vegetables that we raise that prefer the heat.

COLORFUL CARROTS (F/P) While the orange ones are still our favorites, we like the purples and yellows for their robust flavors and cool colors.

RED ONIONS (F/P) A mix of red varieties including the torpedo-shaped, Rossa Lunga di Tropea.

HERB CHOICE (F) Basil, parsley, thyme or a dried herb.

NEXT WEEK: More tomatoes, eggplant, peppers, okra, salsa packs and melons. Potaotoes and garlic. 

FARM REPORT:

It is becoming difficult to come up with new ways to describe the weather. Blow torch or blast furnace? I think I’ve used them both. Either would be accurate although the last two days have been more like a steam pit. Only a few drops of rain fell but the humidity is in full force.  The clouds made for a spectacular sunrise this morning in the melon patch.

 Miraculously we are pulling sweet and perfect watermelon and cantaloupe out of the field right now. Melons are only 50% successful for us, but when they come in as beautiful and flavorful as this it makes all the effort worth it. We hope you enjoy them for the short time they are here.